Directions:
- Cream butter and sugar.
- Mix flour, salt, baking powder, and add to butter mixture alternately with milk.
- Add raisins.
- Pour into 8 X 8 pan.
- Bake at 350 degrees one hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4121.96 Kcal (17258 kJ) | ||
| Calories from fat | 1612.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 179.18g | 276% | |
|---|---|---|---|
| Cholesterol | 576.02mg | 192% | |
| Sodium | 9220.5mg | 384% | |
| Potassium | 3889.38mg | 83% | |
| Total Carbs | 580.35g | 193% | |
| Sugars | 71.05g | 284% | |
| Dietary Fiber | 53.21g | 213% | |
| Protein | 72.19g | 144% | |
| Vitamin C | 8.3mg | 14% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 31.4mg | 174% | |
| Calcium | 2070.2mg | 207% | |
| Amount Per 100 g | |||
| Calories | 322.82 Kcal (1352 kJ) | ||
| Calories from fat | 126.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.03g | 276% | |
|---|---|---|---|
| Cholesterol | 45.11mg | 192% | |
| Sodium | 722.11mg | 384% | |
| Potassium | 304.6mg | 83% | |
| Total Carbs | 45.45g | 193% | |
| Sugars | 5.56g | 284% | |
| Dietary Fiber | 4.17g | 213% | |
| Protein | 5.65g | 144% | |
| Vitamin C | 0.6mg | 14% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 2.5mg | 174% | |
| Calcium | 162.1mg | 207% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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