Directions:
- In a small bowl, combine flour and sugar. Cut in butter until mixture resembles coarse crumbs. Sprinkle over fruit pies. Sprinkle with cinnamon if desired. Yield: 1 cup (topping for 2 pies).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 116.96 Kcal (490 kJ) | ||
| Calories from fat | 34.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.83g | 6% | |
|---|---|---|---|
| Cholesterol | 10.17mg | 3% | |
| Sodium | 0.57mg | 0% | |
| Potassium | 1.27mg | 0% | |
| Total Carbs | 18.5g | 6% | |
| Sugars | 2.45g | 10% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 1.38g | 3% | |
| Calcium | 1.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 317.6 Kcal (1330 kJ) | ||
| Calories from fat | 93.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.4g | 6% | |
|---|---|---|---|
| Cholesterol | 27.61mg | 3% | |
| Sodium | 1.55mg | 0% | |
| Potassium | 3.46mg | 0% | |
| Total Carbs | 50.25g | 6% | |
| Sugars | 6.65g | 10% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 3.75g | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 3.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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