Crumb Top Apple Pie Recipe

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Crumb Top Apple Pie
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Ingredients
10
Count
Nutrition
451
Calories
Total time
60
Minutes
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Ingredients:

  • 2/3 cup sugar
  • 1/2 tsp cinnamon
  • 1/8 tsp nutmeg
  • 2 tbsp water
  • 2 tbsp lemon juice
  • 2 tbsp butter
  • 1/2 cup brown sugar
  • 1 cup flour

Directions:

  1. Preheat oven to 350.
  2. Combine sugar, cinnamon and nutmeg in a large bowl.
  3. Add apple slices.
  4. Sprinkle water and lemon juice over apple slices and toss until coated with sugar.
  5. Spoon into a deep dish pie pan.
  6. Dot with butter.
  7. Cream butter and sugar until light and fluffy.
  8. Add flour and stir until smooth.
  9. Dab on top of apples.
  10. Bake for 50- 60 minutes.
  11. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 451 Kcal (1888 kJ)
Calories from fat 218.72 Kcal
% Daily Value*
Total Fat 24.3g 37%
Cholesterol 50.85mg 17%
Sodium 564.19mg 24%
Potassium 85.56mg 2%
Total Carbs 56.76g 19%
Sugars 31.09g 124%
Dietary Fiber 2.89g 12%
Protein 3.4g 7%
Vitamin C 2mg 3%
Vitamin A 0.2mg 8%
Iron 1.8mg 10%
Calcium 97.8mg 10%
Amount Per 100 g
Calories 429.12 Kcal (1797 kJ)
Calories from fat 208.11 Kcal
% Daily Value*
Total Fat 23.12g 37%
Cholesterol 48.38mg 17%
Sodium 536.83mg 24%
Potassium 81.41mg 2%
Total Carbs 54.01g 19%
Sugars 29.58g 124%
Dietary Fiber 2.75g 12%
Protein 3.24g 7%
Vitamin C 1.9mg 3%
Vitamin A 0.2mg 8%
Iron 1.7mg 10%
Calcium 93.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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