Fruit Bowl with Mandarin Dressing Recipe

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Fruit Bowl with Mandarin Dressing
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Ingredients:

Directions:

  1. Combine fruit in a large bowl. Cover and chill. In a small bowl, combine mayonnaise, marshmallow creme, ginger and orange peel; gently mix until smooth. Serve over fruit. Yield: 8-10 servings (1-1/2 cups dressing).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 370.14 Kcal (1550 kJ)
Calories from fat 185.63 Kcal
% Daily Value*
Total Fat 20.63g 32%
Cholesterol 11.55mg 4%
Sodium 191.88mg 8%
Potassium 326.03mg 7%
Total Carbs 46.52g 16%
Sugars 35.11g 140%
Dietary Fiber 2.35g 9%
Protein 2.24g 4%
Vitamin C 47mg 78%
Calcium 21.4mg 2%
Amount Per 100 g
Calories 146.4 Kcal (613 kJ)
Calories from fat 73.42 Kcal
% Daily Value*
Total Fat 8.16g 32%
Cholesterol 4.57mg 4%
Sodium 75.9mg 8%
Potassium 128.95mg 7%
Total Carbs 18.4g 16%
Sugars 13.89g 140%
Dietary Fiber 0.93g 9%
Protein 0.88g 4%
Vitamin C 18.6mg 78%
Calcium 8.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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