Directions:
- Chop the chocolate into small pieces and melt in a small heavy saucepan or in the top of a double boiler over simmering water. Stir occasionally until melted. Add the hot chocolate mix and sugar, stirring constantly until blended.
- Remove from heat and slowly add 1/2 cup of the milk, stirring until smooth. Cool to room temperature.
- In a blender, place the remaining 1 cup of milk, the chocolate mixture, and the ice. Blend on high speed until smooth and the consistency of a frozen daiquiri. Pour into a giant goblet and top with whipped cram and chocolate shavings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 597.34 Kcal (2501 kJ) | ||
| Calories from fat | 152.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.99g | 26% | |
|---|---|---|---|
| Cholesterol | 12.9mg | 4% | |
| Sodium | 972.52mg | 41% | |
| Potassium | 906.24mg | 19% | |
| Total Carbs | 100.26g | 33% | |
| Sugars | 66.2g | 265% | |
| Dietary Fiber | 1.9g | 8% | |
| Protein | 17.17g | 34% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 4.7mg | 26% | |
| Calcium | 628.2mg | 63% | |
| Amount Per 100 g | |||
| Calories | 49.42 Kcal (207 kJ) | ||
| Calories from fat | 12.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.41g | 26% | |
|---|---|---|---|
| Cholesterol | 1.07mg | 4% | |
| Sodium | 80.45mg | 41% | |
| Potassium | 74.97mg | 19% | |
| Total Carbs | 8.29g | 33% | |
| Sugars | 5.48g | 265% | |
| Dietary Fiber | 0.16g | 8% | |
| Protein | 1.42g | 34% | |
| Iron | 0.4mg | 26% | |
| Calcium | 52mg | 63% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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