Frozen Hot Chocolate Recipe

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Ingredients:

Serving

Directions:

Chop chocolate into small pieces and place in top of double boiler over simmering water, stirring occasionally until melted.
Add chocolate mix and sugar, stirring constantly until thoroughly blended. Remove from heat and slowly add 1/2 cup milk, stirring until smooth.
Cool to room temperature.
In blender, place the remaining 1 cup milk, room-temperature chocolate mixture and ice.
Blend on high speed until smooth and the consistency of a frozen daiquiri. Pour into a giant goblet and top with whipped cream and chocolate shavings.
Enjoy with a spoon or a straw.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	288.08 Kcal (1206 kJ)
Calories from fat	63.45 Kcal
		% Daily Value*
Total Fat	7.05g	11%
Cholesterol	3.72mg	1%
Sodium	451.88mg	19%
Potassium	457.57mg	10%
Total Carbs	50.52g	17%
Sugars	34.53g	138%
Dietary Fiber	1.1g	4%
Protein	8.31g	17%
Vitamin C	0.1mg	0%
Iron	2.2mg	12%
Calcium	301.8mg	30%

Amount Per 100 g
Calories	48.26 Kcal (202 kJ)
Calories from fat	10.63 Kcal
		% Daily Value*
Total Fat	1.18g	11%
Cholesterol	0.62mg	1%
Sodium	75.7mg	19%
Potassium	76.66mg	10%
Total Carbs	8.46g	17%
Sugars	5.78g	138%
Dietary Fiber	0.18g	4%
Protein	1.39g	17%
Iron	0.4mg	12%
Calcium	50.6mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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