Fried Fantail Shrimp In Beer Batter Recipe

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Fried Fantail Shrimp In Beer Batter
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Ingredients
10
Count
Nutrition
742
Calories
Total time
8
Minutes
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Ingredients:

  • 1 cup. sifted flour
  • 1/2 tsp. sugar
  • 1/2 tsp. salt
  • 1 dash pepper
  • 1 dash nutmeg
  • 1 cup. beer
  • 2 lbs. fresh shrimp

Directions:

  1. Work the above ingredients, except for the shrimp, into a beer batter.
  2. Peel shell from shrimp, leaving the last section and tail intact.
  3. Cut almost through shrimp at the center back without cutting ends.
  4. Dry shrimp and dip into beer batter.
  5. Fry in deep, hot fat until golden brown, drain, serve at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 742.46 Kcal (3109 kJ)
Calories from fat 397.85 Kcal
% Daily Value*
Total Fat 44.21g 68%
Cholesterol 172.44mg 57%
Sodium 2901.58mg 121%
Potassium 344.01mg 7%
Total Carbs 66.92g 22%
Sugars 0.32g 1%
Dietary Fiber 2.31g 9%
Protein 19.58g 39%
Iron 2.6mg 14%
Calcium 128.9mg 13%
Amount Per 100 g
Calories 247.9 Kcal (1038 kJ)
Calories from fat 132.84 Kcal
% Daily Value*
Total Fat 14.76g 68%
Cholesterol 57.57mg 57%
Sodium 968.81mg 121%
Potassium 114.86mg 7%
Total Carbs 22.34g 22%
Sugars 0.11g 1%
Dietary Fiber 0.77g 9%
Protein 6.54g 39%
Iron 0.9mg 14%
Calcium 43mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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