Fried Apple Rings Recipe

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Fried Apple Rings
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Ingredients
4
Count
Nutrition
67
Calories
Total time
20
Minutes
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Ingredients:

  • 1 tbsp butter
  • 1 tbsp sugar
  • 1-1/2 tsp lemon juice

Directions:

  1. In a skillet, melt butter over medium heat. Stir in sugar and lemon juice. Cut the apple into four rings; add to skillet. Reduce heat. Cover and simmer for 10-15 minutes or until apple rings are tender, turning frequently. Serve warm. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.31 Kcal (282 kJ)
Calories from fat 51.76 Kcal
% Daily Value*
Total Fat 5.75g 9%
Cholesterol 15.27mg 5%
Sodium 0.9mg 0%
Potassium 5.71mg 0%
Total Carbs 4.27g 1%
Sugars 4.03g 16%
Protein 0.07g 0%
Vitamin C 1.5mg 2%
Vitamin A 0.1mg 2%
Calcium 2mg 0%
Amount Per 100 g
Calories 451.41 Kcal (1890 kJ)
Calories from fat 347.14 Kcal
% Daily Value*
Total Fat 38.57g 9%
Cholesterol 102.38mg 5%
Sodium 6.03mg 0%
Potassium 38.28mg 0%
Total Carbs 28.62g 1%
Sugars 27.06g 16%
Protein 0.48g 0%
Vitamin C 10mg 2%
Vitamin A 0.5mg 2%
Calcium 13.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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