Directions:
- Whisk together first 6 ingredients in large glass bowl. Stir in tomato and fresh thyme. cover and let stand at room temperature 1 hour stirringoccasionally. Cover and chill 8 hours.
- May be stored in fridge up to 1 month.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 569.22 Kcal (2383 kJ) | ||
| Calories from fat | 504.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.02g | 86% | |
|---|---|---|---|
| Sodium | 1761.19mg | 73% | |
| Potassium | 491.42mg | 10% | |
| Total Carbs | 16.1g | 5% | |
| Sugars | 12.23g | 49% | |
| Dietary Fiber | 2.18g | 9% | |
| Protein | 2.08g | 4% | |
| Vitamin C | 28.1mg | 47% | |
| Iron | 0.6mg | 3% | |
| Calcium | 39.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 203.04 Kcal (850 kJ) | ||
| Calories from fat | 179.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.98g | 86% | |
|---|---|---|---|
| Sodium | 628.2mg | 73% | |
| Potassium | 175.28mg | 10% | |
| Total Carbs | 5.74g | 5% | |
| Sugars | 4.36g | 49% | |
| Dietary Fiber | 0.78g | 9% | |
| Protein | 0.74g | 4% | |
| Vitamin C | 10mg | 47% | |
| Iron | 0.2mg | 3% | |
| Calcium | 14mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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