Rosemary Vinaigrette Recipe

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Rosemary Vinaigrette
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Minutes

Ingredients:

Directions:

  1. Whisk together all ingredients.
  2. Cover and let stand at least 3 hrs.
  3. Strain out garlic clove and dried rosemary; serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.33 Kcal (809 kJ)
Calories from fat 188.99 Kcal
% Daily Value*
Total Fat 21g 32%
Sodium 1.95mg 0%
Potassium 11.85mg 0%
Total Carbs 1.52g 1%
Sugars 1.2g 5%
Dietary Fiber 0.04g 0%
Protein 0.03g 0%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 3.5mg 0%
Amount Per 100 g
Calories 654.51 Kcal (2740 kJ)
Calories from fat 639.8 Kcal
% Daily Value*
Total Fat 71.09g 32%
Sodium 6.61mg 0%
Potassium 40.11mg 0%
Total Carbs 5.16g 1%
Sugars 4.06g 5%
Dietary Fiber 0.13g 0%
Protein 0.1g 0%
Vitamin C 0.6mg 0%
Iron 0.3mg 1%
Calcium 11.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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