Directions:
- Mix well the tomatoes, salt, pepper, sugar and dry mustard.
- Saute the onions in the 2 T of butter.
- Mix the bread crumbs with the melted butter.
- In a buttered 1 1/2-quart casserole, layer the tomatoes, then onions, then crumbs.
- Bake at 350° for 25 minutes.
- Sprinkle with cheese, bake 5 minutes more.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 300.88 Kcal (1260 kJ) | ||
| Calories from fat | 157.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.55g | 27% | |
|---|---|---|---|
| Cholesterol | 44.37mg | 15% | |
| Sodium | 655.63mg | 27% | |
| Potassium | 472.76mg | 10% | |
| Total Carbs | 29.44g | 10% | |
| Sugars | 9.35g | 37% | |
| Dietary Fiber | 3.65g | 15% | |
| Protein | 5.91g | 12% | |
| Vitamin C | 26.5mg | 44% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1mg | 6% | |
| Calcium | 112.9mg | 11% | |
| Amount Per 100 g | |||
| Calories | 89.13 Kcal (373 kJ) | ||
| Calories from fat | 46.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.2g | 27% | |
|---|---|---|---|
| Cholesterol | 13.15mg | 15% | |
| Sodium | 194.22mg | 27% | |
| Potassium | 140.05mg | 10% | |
| Total Carbs | 8.72g | 10% | |
| Sugars | 2.77g | 37% | |
| Dietary Fiber | 1.08g | 15% | |
| Protein | 1.75g | 12% | |
| Vitamin C | 7.8mg | 44% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.3mg | 6% | |
| Calcium | 33.4mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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