Directions:
- In a large bowl, combine all the fruit. In a small bowl, combine dressing ingredients; pour over fruit and toss to coat. Serve immediately with a slotted spoon. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 94.52 Kcal (396 kJ) | ||
| Calories from fat | 47.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.26g | 8% | |
|---|---|---|---|
| Sodium | 11.81mg | 0% | |
| Potassium | 228.07mg | 5% | |
| Total Carbs | 12.11g | 4% | |
| Sugars | 10.6g | 42% | |
| Dietary Fiber | 0.8g | 3% | |
| Protein | 1.09g | 2% | |
| Vitamin C | 26.3mg | 44% | |
| Calcium | 9.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 77.99 Kcal (327 kJ) | ||
| Calories from fat | 39.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.34g | 8% | |
|---|---|---|---|
| Sodium | 9.75mg | 0% | |
| Potassium | 188.19mg | 5% | |
| Total Carbs | 9.99g | 4% | |
| Sugars | 8.75g | 42% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 0.9g | 2% | |
| Vitamin C | 21.7mg | 44% | |
| Calcium | 7.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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