Directions:
- Drain and dry baby peas very well.
- Add cheese, tomatoes, gherkins, onions and beans to pea mixture, set aside.
- Combine mayonnaise, mustard, sugar and salt and pepper. Stir til smooth.
- Gently, fold dressing mixture into peas.
- Refrigerate, if desired, before serving. But, it isn't necessary if you are in a hurry.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 174.44 Kcal (730 kJ) | ||
| Calories from fat | 105.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.77g | 18% | |
|---|---|---|---|
| Cholesterol | 16.81mg | 6% | |
| Sodium | 179.94mg | 7% | |
| Potassium | 356.78mg | 8% | |
| Total Carbs | 10.73g | 4% | |
| Sugars | 4.92g | 20% | |
| Dietary Fiber | 4.48g | 18% | |
| Protein | 6.76g | 14% | |
| Vitamin C | 13.1mg | 22% | |
| Iron | 1.8mg | 10% | |
| Calcium | 148.7mg | 15% | |
| Amount Per 100 g | |||
| Calories | 117.26 Kcal (491 kJ) | ||
| Calories from fat | 71.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.91g | 18% | |
|---|---|---|---|
| Cholesterol | 11.3mg | 6% | |
| Sodium | 120.96mg | 7% | |
| Potassium | 239.83mg | 8% | |
| Total Carbs | 7.22g | 4% | |
| Sugars | 3.31g | 20% | |
| Dietary Fiber | 3.01g | 18% | |
| Protein | 4.54g | 14% | |
| Vitamin C | 8.8mg | 22% | |
| Iron | 1.2mg | 10% | |
| Calcium | 99.9mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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