Directions:
- Cut a hole in the middle of each piece of bread (using a shot glass is perfect!) set aside.
- Make French Toast mixture:.
- In a medium bowl, mix 1 egg, milk, sugar, vanilla and salt until brownish color (to make even sweeter, add more vanilla).
- Dip bread slices on both sides and place in a large well oiled or buttered skillet, cook on each side for two minutes, open one egg in each center and cook on each side for an addtional 2 minutes or until egg is white on both sides. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 29.66 Kcal (124 kJ) | ||
| Calories from fat | 14.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.65g | 3% | |
|---|---|---|---|
| Cholesterol | 61.53mg | 21% | |
| Sodium | 38.81mg | 2% | |
| Potassium | 35.5mg | 1% | |
| Total Carbs | 1.12g | 0% | |
| Sugars | 0.94g | 4% | |
| Protein | 2.37g | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 18.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 117.62 Kcal (492 kJ) | ||
| Calories from fat | 58.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.54g | 3% | |
|---|---|---|---|
| Cholesterol | 244.06mg | 21% | |
| Sodium | 153.95mg | 2% | |
| Potassium | 140.82mg | 1% | |
| Total Carbs | 4.43g | 0% | |
| Sugars | 3.73g | 4% | |
| Protein | 9.42g | 5% | |
| Iron | 1.3mg | 2% | |
| Calcium | 74mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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