Directions:
- Preheat oven to 400 degrees.
- Pour condensed milk into a bowl.
- Fill condensed milk can with corn syrup and add to bowl with condensed milk.
- Mix well.
- Place pie pan on cookie sheet.
- Pour milk/syrup mix into pie crust.
- Bake for 10 minutes at 400 degrees.
- Lower temperature to 350 degrees and continue baking for about 30 minutes or until crust is golden.
- Filling will thicken as it cools.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1725.14 Kcal (7223 kJ) | ||
| Calories from fat | 454.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.49g | 78% | |
|---|---|---|---|
| Cholesterol | 67.47mg | 22% | |
| Sodium | 772.2mg | 32% | |
| Potassium | 840.61mg | 18% | |
| Total Carbs | 312.84g | 104% | |
| Sugars | 259.97g | 1040% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 22.63g | 45% | |
| Vitamin C | 6mg | 10% | |
| Iron | 2.3mg | 13% | |
| Calcium | 611.9mg | 61% | |
| Amount Per 100 g | |||
| Calories | 338.66 Kcal (1418 kJ) | ||
| Calories from fat | 89.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.91g | 78% | |
|---|---|---|---|
| Cholesterol | 13.25mg | 22% | |
| Sodium | 151.59mg | 32% | |
| Potassium | 165.02mg | 18% | |
| Total Carbs | 61.41g | 104% | |
| Sugars | 51.03g | 1040% | |
| Dietary Fiber | 0.22g | 5% | |
| Protein | 4.44g | 45% | |
| Vitamin C | 1.2mg | 10% | |
| Iron | 0.4mg | 13% | |
| Calcium | 120.1mg | 61% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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