Directions:
- For crust, melt chips and margarine together; then gently stir in cereal. Press in bottom and sides of greased 9 pie tin. Chill 30 minutes.
- For filling, mix cream cheese, peanut butter, lemon juice, vanilla, and cool whip. Pour mixture into chilled shell.
- To serve leave as is or top with chocolate curls shaved from chocolate bar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 506.4 Kcal (2120 kJ) | ||
| Calories from fat | 355 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.44g | 61% | |
|---|---|---|---|
| Cholesterol | 46.92mg | 16% | |
| Sodium | 224.39mg | 9% | |
| Potassium | 285.65mg | 6% | |
| Total Carbs | 32.73g | 11% | |
| Sugars | 8.03g | 32% | |
| Dietary Fiber | 1.94g | 8% | |
| Protein | 9.27g | 19% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 58.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 283.56 Kcal (1187 kJ) | ||
| Calories from fat | 198.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.09g | 61% | |
|---|---|---|---|
| Cholesterol | 26.27mg | 16% | |
| Sodium | 125.65mg | 9% | |
| Potassium | 159.95mg | 6% | |
| Total Carbs | 18.33g | 11% | |
| Sugars | 4.49g | 32% | |
| Dietary Fiber | 1.08g | 8% | |
| Protein | 5.19g | 19% | |
| Vitamin C | 1.3mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.5mg | 5% | |
| Calcium | 32.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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