Five Spice Pork Wraps Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

4 tsp chinese five spice powder
1 tbsp kosher salt
1/2 tsp pepper, ground
6 lbs pork shoulder, boneless cut into 10 pieces
3 tbsp canola oil
2 onions, yellow chopped
1 1/2 tsp ginger, finely grated
1 1/2 tbsp garlic, minced
1/3 cup soy sauce
.. 3 cups hoisin sauce (plus some for serving)
2 tbsp siracha chili sauce (plus some for serving)
1 1/2 cups chicken stock
bibb lettuce
steamed rice
bean sprouts
green onion, thinly sliced
cilantro
lime

Directions:

Preheat oven to 350.
Combine five spice, salt and pepper. Rub onto pork.
Heat cocotte (covered oven pot) and add oil. Brown pork in batches, 6-8 minutes per batch. Place in large bowl.
Reduce heat to medium add oil and cook onions. Add ginger and garlic and cook 1 minute. Add soy, hoisin, siracha and broth.
Return pork to pot, cover and bake in oven for 2.5 hours.
Skim fat off sauce.
Pull pork apart into large chunks.
Serve with lettuce leaves, rice, bean sprouts, green onions, cilantro, hoisin, siracha and lime wedges.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	445.96 Kcal (1867 kJ)
Calories from fat	112.27 Kcal
		% Daily Value*
Total Fat	12.47g	19%
Cholesterol	119.03mg	40%
Sodium	1568.65mg	65%
Potassium	867.77mg	18%
Total Carbs	30.44g	10%
Sugars	15.46g	62%
Dietary Fiber	3.48g	14%
Protein	48.52g	97%
Vitamin C	2mg	3%
Iron	4.1mg	23%
Calcium	66.6mg	7%

Amount Per 100 g
Calories	143.38 Kcal (600 kJ)
Calories from fat	36.1 Kcal
		% Daily Value*
Total Fat	4.01g	19%
Cholesterol	38.27mg	40%
Sodium	504.35mg	65%
Potassium	279mg	18%
Total Carbs	9.79g	10%
Sugars	4.97g	62%
Dietary Fiber	1.12g	14%
Protein	15.6g	97%
Vitamin C	0.6mg	3%
Iron	1.3mg	23%
Calcium	21.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

William Sonoma Five-Spice Pork Wraps

Five-spice powder, Kosher salt, Fresh ground pepper and 9 more..
Mexican Chicken Soup

Canola oil, Onions, chopped, Stalks celery, chopped and 13 more..
Special Mexican Chicken Soup

Canola oil, Onion, chopped, Celery rib, chopped and 12 more..
Red Lentil Dhal

Peanut oil, Yellow onion, Fresh ginger, grated and 15 more..
Vegetarian Vietnamese Pho

Vegetable broth, Garlic cloves, coarsely chopped and 17 more..
Brisket Bowls (Rachael Ray)

Beef brisket, well-trimmed (no more than 1/8 inch of fat ... and 24 more..
Pad Thai With Chicken and Shrimp

Rice noodles, Fish sauce, Ketchup, Worcestershire sauce and 13 more..
Shrimp Pad Thai

Vegetable oil, divided (i use dark sesame seed oil.) and 14 more..
Shrimp Pad Thai

Vegetable oil, divided, Garlic, minced, Gingerroot, minced and 12 more..
Siopao Pinoy Style Dim Sum

Scallions, Fresh gingerroot, unpeeled, Corn oil and 26 more..

Recipe Tags

Weightwatchers Points

9.3

Points
11

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

Also Try

Chinese Five Spice Pork Chops

Pork chops, Chinese five spice powder, Soy sauce and 1 more..
Five Spice Chicken

Chicken breast, Soy sauce and 9 more..
Five Spice Lamb Shank With Tamarind and Ginger

Lamb shanks , or and 16 more..
Five Spiced Duck Breast With Bok Choy and Gai Larn

Duck breasts and 11 more..
Spiced Pork Stew (Crock Pot)

Onions , cut into eighths, Raisins, Garlic cloves, pressed and 10 more..
Spiced Pork Tenderloin With Sauteed Apples
Golden Five Spice Chicken

Chicken thighs, skin on, Chicken drumsticks, skin on and 8 more..
Rotisserie Five Spice Chicken

Orange juice concentrate, Soy sauce, Fresh lime juice and 6 more..
Vegetarian Five Spice Tofu Stir-Fry

Vegetable broth, Oyster sauce, Cornstarch and 9 more..
Chinese Five Spice Marinated Salmon

Skinless salmon fillet, cut into 1 in strips, Soy sauce and 8 more..