William Sonoma Five-Spice Pork Wraps Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

4 tsp five-spice powder
1 tbsp kosher salt
3/4 tsp fresh ground pepper
6 lbs boneless pork shoulder, cut into 10 large pieces
3 tbsp vegetable oil
2 yellow onions, diced
1 1/2 tsp fresh ginger, finely grated
1 1/2 tbsp garlic, minced
1/3 cup soy sauce, i use low sodium
1/3 cup hoisin sauce, plus more for serving
2 tbsp chili sauce , sriracha plus more for serving
1 1/2 cups chicken broth

Directions:

Preheat oven to 350°F.
In smal bowl, combine Chinese five spice, salt and pepper; rub on pork.
In dutch oven (cocotte) over medium-high heat, warm 2 tablespoons oil.
Brown pork in batches, 6-8 minutes per batch.
Transfer to large bowl.
Reduce heat to medium; warm 1 tablespoon oil.
Cook yellow onions 5 minutes.
Add ginger and garlic; Cook 1 minute.
Add soy sauce, 1/2 cup hoisin sauce, 2 Tablespoons chili sauce and broth; bring to simmer.
Return pork to pot.
Cover; bake in oven, turning pork occasionally, 2 1/2 hours.
Skim fat off sauce.
Pull pork apart into large chunks.
Serve with lettuce leaves and garnish as listed above.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4440.53 Kcal (18592 kJ)
Calories from fat	1344.33 Kcal
		% Daily Value*
Total Fat	149.37g	230%
Cholesterol	1635.13mg	545%
Sodium	9004.74mg	375%
Potassium	11324.2mg	241%
Total Carbs	77.06g	26%
Sugars	28.43g	114%
Dietary Fiber	14.79g	59%
Protein	638.9g	1278%
Vitamin C	38.6mg	64%
Iron	30.5mg	170%
Calcium	334.7mg	33%

Amount Per 100 g
Calories	124.11 Kcal (520 kJ)
Calories from fat	37.57 Kcal
		% Daily Value*
Total Fat	4.17g	230%
Cholesterol	45.7mg	545%
Sodium	251.69mg	375%
Potassium	316.52mg	241%
Total Carbs	2.15g	26%
Sugars	0.79g	114%
Dietary Fiber	0.41g	59%
Protein	17.86g	1278%
Vitamin C	1.1mg	64%
Iron	0.9mg	170%
Calcium	9.4mg	33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.