Five Cheese Luxury Macaroni Recipe

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Five Cheese Luxury Macaroni
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Ingredients:

Directions:

  1. Start boiling macaroni pasta until al dente.
  2. Melt 3 tablespoons butter in a saucepan over medium heat. In a bowl combine breadcrumbs, Parmesan cheese and melted butter. Set aside.
  3. Melt remaining butter in a saucepan over medium heat, toss in onions and garlic to caramelize.
  4. Whisk in flour until slightly browned.
  5. Stir in heavy cream and cream cheese. Bring to a slight boil, careful not to scald. Once boiling, reduce heat to simmer and whisk in Dijon mustard, chili powder, salt and pepper.
  6. Add cheeses and melt. Combine with al dente elbow macaroni. Pour into a pre-greased 9x13-baking dish. Sprinkle breadcrumb mixture on top and a few small pats of butter. Bake for 25-30 minutes until brown on top and bubbling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 762.34 Kcal (3192 kJ)
Calories from fat 467.57 Kcal
% Daily Value*
Total Fat 51.95g 80%
Cholesterol 165.53mg 55%
Sodium 1031.47mg 43%
Potassium 212.76mg 5%
Total Carbs 48.25g 16%
Sugars 3.77g 15%
Dietary Fiber 2.22g 9%
Protein 27g 54%
Vitamin C 1.3mg 2%
Vitamin A 1mg 34%
Iron 2mg 11%
Calcium 566.5mg 57%
Amount Per 100 g
Calories 268.26 Kcal (1123 kJ)
Calories from fat 164.54 Kcal
% Daily Value*
Total Fat 18.28g 80%
Cholesterol 58.25mg 55%
Sodium 362.97mg 43%
Potassium 74.87mg 5%
Total Carbs 16.98g 16%
Sugars 1.33g 15%
Dietary Fiber 0.78g 9%
Protein 9.5g 54%
Vitamin C 0.4mg 2%
Vitamin A 0.4mg 34%
Iron 0.7mg 11%
Calcium 199.3mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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