Firecracker Appetizer Pie Recipe

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Firecracker Appetizer Pie
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Ingredients
11
Count
Nutrition
250
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Crust:.
  2. Preheat oven to 325°F.
  3. Combine crushed cereal and butter. Mix well.
  4. Press firmly into the bottom of 9-inch springform pan.
  5. Bake 10 to 15 minutes until golden brown and firm.
  6. Filling:.
  7. Beat cream cheese and eggs.
  8. Add green chilies, jalapenos and cheese. Stir well to combine.
  9. Pour over baked crust.
  10. Bake 30 to 40 minutes, until center is firm.
  11. Allow to cool slightly.
  12. Place on serving plate. Loosen sides of the pan with a knife and remove.
  13. Spread top of pie with sour cream.
  14. Garnish with black olives, green onions, tomatoes.
  15. Serve with crusted baguette slices or tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.98 Kcal (1047 kJ)
Calories from fat 142.43 Kcal
% Daily Value*
Total Fat 15.83g 24%
Cholesterol 77.61mg 26%
Sodium 307.78mg 13%
Potassium 148.12mg 3%
Total Carbs 19.95g 7%
Sugars 1.97g 8%
Dietary Fiber 1.66g 7%
Protein 7.33g 15%
Vitamin C 10.3mg 17%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 92.8mg 9%
Amount Per 100 g
Calories 253.41 Kcal (1061 kJ)
Calories from fat 144.39 Kcal
% Daily Value*
Total Fat 16.04g 24%
Cholesterol 78.68mg 26%
Sodium 312.01mg 13%
Potassium 150.15mg 3%
Total Carbs 20.22g 7%
Sugars 2g 8%
Dietary Fiber 1.68g 7%
Protein 7.43g 15%
Vitamin C 10.5mg 17%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 94mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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