Pumpkin Cheesecake Muffins Recipe

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Pumpkin Cheesecake Muffins
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Ingredients
11
Count
Nutrition
170
Calories
Total time
25
Minutes
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Ingredients:

  • 1 (8 oz) package cream cheese
  • 2 eggs
  • 2 tbsp sugar
  • 1 (14 oz) package pumpkin , quick bread and muffin mix
  • 3/4 cup milk
  • 1/2 cup raisins
  • 2 tbsp canola oil
  • 3 tbsp butter

Directions:

  1. Set out cream cheese in a bowl until softened. Set out 3 T of butter in a small bowl to soften.
  2. Heat oven to 350°F Spray a 12 cup muffin tin with cooking spray or line with cupcake liners.
  3. In medium bowl, beat cream cheese, 1 egg, sugar, and lemon juice until smooth.
  4. Set aside 1/2 C muffin mix for topping.
  5. Place the rest of the mix in a separate bowl (not with the cream cheese mixture). Add the remaining one egg, carrots, milk, raisins, and oil. Stir well until blended.
  6. In a small bowl, combine the reserved muffin mix, pecans, and softened butter. Mix with a fork until crumbly.
  7. Fill each muffin cup with 1/4 C of muffin batter, top with 1 T cream cheese mixture. Sprinkle pecan mixture over the top of each muffin.
  8. Bake for 25 minutes. Remove from oven and cool muffins in the pan for 15 minutes, gently lift out of the pan and cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.46 Kcal (714 kJ)
Calories from fat 126.98 Kcal
% Daily Value*
Total Fat 14.11g 22%
Cholesterol 37.82mg 13%
Sodium 34.26mg 1%
Potassium 179.27mg 4%
Total Carbs 10.27g 3%
Sugars 3.15g 13%
Dietary Fiber 1.71g 7%
Protein 2.91g 6%
Vitamin C 1.5mg 2%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 39mg 4%
Amount Per 100 g
Calories 273.13 Kcal (1144 kJ)
Calories from fat 203.46 Kcal
% Daily Value*
Total Fat 22.61g 22%
Cholesterol 60.59mg 13%
Sodium 54.89mg 1%
Potassium 287.24mg 4%
Total Carbs 16.46g 3%
Sugars 5.05g 13%
Dietary Fiber 2.74g 7%
Protein 4.67g 6%
Vitamin C 2.3mg 2%
Vitamin A 0.2mg 5%
Iron 1.1mg 4%
Calcium 62.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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