Directions:
- Peel& cube turnip.
- You should have at least 9 cups.
- Place in a large saucepan& cover with water.
- Bring to a boil over high heat.
- Cover& reduce heat so water gently bubbles.
- Cook until tender, from 25-30 minutes.
- Then drain.
- Using potato masher or electric mixer, mash turnip.
- Stir in 2 tbsp butter until melted, then mix in milk.
- Stil 1/2 cup bread crumbs with sugars& seasonings.
- Stir into turnip.
- If baking right away, preheat oven to 350 degrees F.
- BUtter a 9x13 baking dish or coat with cooking spray.
- Spread turnip evenly in pan and run fork over top to create a rough appearance.
- Sprinkle with 2 tbsp bread crumbs& drizzle with 1 tbsp melted butter.
- Bake uncovered in centre of oven until centre is hot& crumbs are golden-tipped- about 45 minutes.
- Serve right away with roast turkey, chicken, pork or beef.
- Note: To make ahead, prepare completely.
- Do not bake.
- Cover& refrigerate for up to 2 days.
- A cold casserole may need 55-60 minutes baking time.
- If frozen, turnip's texture may soften& water out.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 173.26 Kcal (725 kJ) | ||
| Calories from fat | 81.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.1g | 14% | |
|---|---|---|---|
| Cholesterol | 24.12mg | 8% | |
| Sodium | 720.17mg | 30% | |
| Potassium | 220.87mg | 5% | |
| Total Carbs | 19.11g | 6% | |
| Sugars | 11.8g | 47% | |
| Dietary Fiber | 1.68g | 7% | |
| Protein | 3.32g | 7% | |
| Vitamin C | 12.8mg | 21% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.4mg | 2% | |
| Calcium | 111.7mg | 11% | |
| Amount Per 100 g | |||
| Calories | 97.7 Kcal (409 kJ) | ||
| Calories from fat | 46.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.13g | 14% | |
|---|---|---|---|
| Cholesterol | 13.6mg | 8% | |
| Sodium | 406.08mg | 30% | |
| Potassium | 124.54mg | 5% | |
| Total Carbs | 10.78g | 6% | |
| Sugars | 6.65g | 47% | |
| Dietary Fiber | 0.95g | 7% | |
| Protein | 1.87g | 7% | |
| Vitamin C | 7.2mg | 21% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.2mg | 2% | |
| Calcium | 63mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Puffy Pancake With Nutty Banana Butterscotch
Unsalted butter, Eggs, Milk, Flour, Granulated sugar and 5 more.. -
Norwegian Meatballs - Norway
Milk, Cornstarch, Ground chuck, Onion, finely chopped and 7 more.. -
Sweet Potato Pie
Sweet potatoes or 9 medium yams (about 4 lb) and 8 more.. -
Butternut Squash, Apple and Leek Gratin
Butternut squash (peeled and cubed into about 1/2-inch pi... and 11 more.. -
Butternut Squash, Apple, and Leek Gratin
Cubed peeled butternut squash (1/2-inch cubes ), Olive oil and 10 more.. -
Butternut Squash, Apple, and Leek Gratin
Cubed peeled butternut squash, Olive oil and 11 more.. -
Sweet-and-Sour Meatballs
Eggs, lightly beaten, Seasoned bread crumbs, Chopped onion and 14 more.. -
Cream of Sweet Potato Soup
Sweet potatoes, Low-sodium chicken broth and 6 more.. -
Pumpkin Gratin
Pumpkin, Whole eggs, Egg yolks, Grated swiss cheese and 6 more.. -
Cheese Tortellini With Cannellini Bean Sauce
Cheese-filled tortellini and 8 more.. -
Pumpkin Cobbler
Butter, Flour, Granulated sugar, Baking powder, Salt and 13 more.. -
Streusel Top Double Cinnamon Muffins
Brown sugar , packed, Diced pecans, Rolled oats and 19 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
