Fig and Pistachio Stuffing Recipe

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Ingredients

Count

Nutrition

755

Calories

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Ingredients:

Serving

5 oz dried figs, trimmed, quartered (about 1 cup)
1/2 cup sweet white wine (such as muscat or essensia)
8 cups 1-inch cubes country-style white bread (about 12 oz)
4 tbsp (1/2 stick) butter
1 large onion, chopped (about 2 cups)
3 celery stalks, chopped
2 garlic cloves, minced
2 tsp chopped fresh rosemary
1 cup lightly toasted unsalted pistachios, chopped
3/4 cup low-salt chicken broth

Directions:

Place figs and wine in small bowl. Cover and let soak overnight.
Preheat oven to 350°F. Arrange bread cubes in single layer on rimmed baking sheet and place in oven until dry, about 15 minutes. Cool.
Reduce oven temperature to 325°F. Butter 11x7x2-inch baking dish. Melt butter in heavy large skillet over medium heat. Add onion, celery, garlic, and rosemary. Sprinkle with salt and pepper. Cover skillet and cook vegetables until soft, stirring occasionally, about 15 minutes. Transfer vegetables to large bowl. Add figs with soaking liquid, bread cubes, pistachios, and broth to vegetables; toss stuffing. Transfer to prepared baking dish. DO AHEAD Can be made 2 hours ahead. Let stand at room temperature.
Cover dish tightly with foil. Bake stuffing, covered, 45 minutes. Uncover and bake stuffing until beginning to brown, about 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	754.53 Kcal (3159 kJ)
Calories from fat	638.03 Kcal
		% Daily Value*
Total Fat	70.89g	109%
Cholesterol	162.34mg	54%
Sodium	111.28mg	5%
Potassium	536.24mg	11%
Total Carbs	25.81g	9%
Sugars	15.41g	62%
Dietary Fiber	5.73g	23%
Protein	6.49g	13%
Vitamin C	4.5mg	8%
Vitamin A	0.8mg	25%
Iron	1.4mg	8%
Calcium	102.7mg	10%

Amount Per 100 g
Calories	330.85 Kcal (1385 kJ)
Calories from fat	279.77 Kcal
		% Daily Value*
Total Fat	31.09g	109%
Cholesterol	71.18mg	54%
Sodium	48.8mg	5%
Potassium	235.13mg	11%
Total Carbs	11.32g	9%
Sugars	6.76g	62%
Dietary Fiber	2.51g	23%
Protein	2.84g	13%
Vitamin C	2mg	8%
Vitamin A	0.3mg	25%
Iron	0.6mg	8%
Calcium	45mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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