Fiesta Bean Salad Recipe

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Fiesta Bean Salad
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Ingredients:

Directions:

  1. In a large bowl add the beans, corn, onions, cilantro, chili and tomato.
  2. Toss.
  3. Taste. Add pepper and salt to taste. (Since the beans come from cans they are already salted so be careful!)
  4. Refrigerate for 2 hours - serve chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.5 Kcal (312 kJ)
Calories from fat 9.21 Kcal
% Daily Value*
Total Fat 1.02g 2%
Sodium 198.72mg 8%
Potassium 157.78mg 3%
Total Carbs 14.58g 5%
Sugars 1.69g 7%
Dietary Fiber 1.87g 7%
Protein 3.64g 7%
Vitamin C 4.6mg 8%
Iron 0.9mg 5%
Calcium 21.1mg 2%
Amount Per 100 g
Calories 96.06 Kcal (402 kJ)
Calories from fat 11.87 Kcal
% Daily Value*
Total Fat 1.32g 2%
Sodium 256.21mg 8%
Potassium 203.42mg 3%
Total Carbs 18.8g 5%
Sugars 2.17g 7%
Dietary Fiber 2.41g 7%
Protein 4.7g 7%
Vitamin C 5.9mg 8%
Iron 1.2mg 5%
Calcium 27.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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