Fiery Cashew Chicken Recipe

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Fiery Cashew Chicken
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Ingredients:

Directions:

  1. Combine all sauce ingredients in small bowl. Mix well.
  2. Cook chicken in 1 tablespoon olive oil, in a large skillet or wok over medium-high heat 4 minutes, or until chicken is no longer pink, stirring occasionally. Remove chicken.
  3. Add remaining 1 tablespoon olive oil to skillet. Cook and stir garlic and ginger 30 seconds or until fragrant. Stir in broccoli, increase heat to high. Add broth, cook and stir 3 to 4 minutes or until broccoli is crisp-tender, adding green onions during last minute of cooking. Add chicken and sauce, cook 30 seconds or until warm. Sprinkle with cashews.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 525.23 Kcal (2199 kJ)
Calories from fat 322.23 Kcal
% Daily Value*
Total Fat 35.8g 55%
Cholesterol 69.98mg 23%
Sodium 777.88mg 32%
Potassium 903.1mg 19%
Total Carbs 23.5g 8%
Sugars 8.86g 35%
Dietary Fiber 4.63g 19%
Protein 32.6g 65%
Vitamin C 81.1mg 135%
Iron 3.4mg 19%
Calcium 83.2mg 8%
Amount Per 100 g
Calories 155.75 Kcal (652 kJ)
Calories from fat 95.55 Kcal
% Daily Value*
Total Fat 10.62g 55%
Cholesterol 20.75mg 23%
Sodium 230.67mg 32%
Potassium 267.8mg 19%
Total Carbs 6.97g 8%
Sugars 2.63g 35%
Dietary Fiber 1.37g 19%
Protein 9.67g 65%
Vitamin C 24.1mg 135%
Iron 1mg 19%
Calcium 24.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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