Fettuccine with Mussels, Leeks and Tomatoes Recipe

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Fettuccine with Mussels, Leeks and Tomatoes
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Ingredients:

Directions:

  1. This gorgeous dish is perfect for a special little dinner.
  2. As well as being easy to make, it tastes and looks wonderful, too.
  3. Choose cultured mussels as they are easy to clean and have lots of meat inside. Scrub mussels under cold running water; cut off any hairy beards.
  4. Discard any that do not close when tapped.
  5. Trim leeks, discarding dark green parts.
  6. Slice in half lengthwise and wash well.
  7. Cut into thin 1 1/2-inch long strips an d set aside. In large pot of boiling water, cook fettuccine until al dente (tender but firm); drain and return to pot. Meanwhile, in large heavy saucepan, heat oil over medium heat; cook garlic and thyme for 1 minute. Add mussels, leeks, tomatoes and wine; cover and bring to boil.
  8. Reduce heat and simmer for 5 to 8 minutes or until leeks are tender and mussels open (discard any that don't open). Pour tomato mixture over fettuc cine; add parsley, and pepper to taste. Toss to mix and serve on dinner plates or in large individual bowls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 783.99 Kcal (3282 kJ)
Calories from fat 156.53 Kcal
% Daily Value*
Total Fat 17.39g 27%
Cholesterol 175.16mg 58%
Sodium 1015.73mg 42%
Potassium 1422.02mg 30%
Total Carbs 96.15g 32%
Sugars 6.52g 26%
Dietary Fiber 5.47g 22%
Protein 56.57g 113%
Vitamin C 62.2mg 104%
Iron 18.2mg 101%
Calcium 174.5mg 17%
Amount Per 100 g
Calories 137.19 Kcal (574 kJ)
Calories from fat 27.39 Kcal
% Daily Value*
Total Fat 3.04g 27%
Cholesterol 30.65mg 58%
Sodium 177.74mg 42%
Potassium 248.84mg 30%
Total Carbs 16.83g 32%
Sugars 1.14g 26%
Dietary Fiber 0.96g 22%
Protein 9.9g 113%
Vitamin C 10.9mg 104%
Iron 3.2mg 101%
Calcium 30.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.3
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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