Directions:
- Preheat grill or broiler.
- Mix chicken, oregano, garlic powder and feta together in a medium sized bowl. Divide mixture into four balls and then press them gently into patties.
- Grill or broil patties until internal temperature or burgers reaches 165 degrees, about 7-8 minutes on each side.
- Serve each burger in a pita with a lettuce leaf, 1/4 of peppers and 1 teaspoon of olives.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 526.35 Kcal (2204 kJ) | ||
| Calories from fat | 154.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.17g | 26% | |
|---|---|---|---|
| Cholesterol | 121.41mg | 40% | |
| Sodium | 758.06mg | 32% | |
| Potassium | 2311.95mg | 49% | |
| Total Carbs | 57.43g | 19% | |
| Sugars | 9.23g | 37% | |
| Dietary Fiber | 17.84g | 71% | |
| Protein | 35.83g | 72% | |
| Vitamin C | 63.9mg | 106% | |
| Iron | 19.8mg | 110% | |
| Calcium | 370.9mg | 37% | |
| Amount Per 100 g | |||
| Calories | 60.21 Kcal (252 kJ) | ||
| Calories from fat | 17.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.96g | 26% | |
|---|---|---|---|
| Cholesterol | 13.89mg | 40% | |
| Sodium | 86.72mg | 32% | |
| Potassium | 264.47mg | 49% | |
| Total Carbs | 6.57g | 19% | |
| Sugars | 1.06g | 37% | |
| Dietary Fiber | 2.04g | 71% | |
| Protein | 4.1g | 72% | |
| Vitamin C | 7.3mg | 106% | |
| Iron | 2.3mg | 110% | |
| Calcium | 42.4mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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