Favorite Meatloaf Recipe

Posted by
Rate It!
Favorite Meatloaf
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Cook onions in dressing in large skillet on medium heat 8-10 minutes or until golden brown, stirring frequently. Remove from heat and cool slightly.
  3. Combine meat, 1/4 cup of the ketchup, the stuffing mix, water, egg whites and onions; mix well.
  4. Place meat mixture in 13x9-inch baking dish; shape into 10x5-inch oval loaf.
  5. Spread with remaining 1/2 cup ketchup.
  6. Bake 55 minutes to 1 hour or until cooked through.
  7. Sprinkle with cheese; bake 2 minutes or until cheese is melted.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 322.3 Kcal (1349 kJ)
Calories from fat 140.19 Kcal
% Daily Value*
Total Fat 15.58g 24%
Cholesterol 77.83mg 26%
Sodium 302.16mg 13%
Potassium 433.92mg 9%
Total Carbs 15.13g 5%
Sugars 1.87g 7%
Dietary Fiber 1.3g 5%
Protein 28.04g 56%
Vitamin C 6.4mg 11%
Vitamin A 0.1mg 5%
Iron 2.6mg 15%
Calcium 80.7mg 8%
Amount Per 100 g
Calories 147.91 Kcal (619 kJ)
Calories from fat 64.33 Kcal
% Daily Value*
Total Fat 7.15g 24%
Cholesterol 35.72mg 26%
Sodium 138.67mg 13%
Potassium 199.13mg 9%
Total Carbs 6.95g 5%
Sugars 0.86g 7%
Dietary Fiber 0.6g 5%
Protein 12.87g 56%
Vitamin C 2.9mg 11%
Vitamin A 0.1mg 5%
Iron 1.2mg 15%
Calcium 37.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top