Fat Free Banana Apple Bread Recipe

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Fat Free Banana Apple Bread
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Ingredients:

Directions:

  1. Mix egg whites,apple sauce,vanilla brown sugar in a large bowl.
  2. In another shift dry ingredients.
  3. Add dry to wet then rasins and mix well.
  4. Add chopped apples and sliced bananas.
  5. Place in a loaf pan and in a 450 oven 50-60 minuets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 697.62 Kcal (2921 kJ)
Calories from fat 116.7 Kcal
% Daily Value*
Total Fat 12.97g 20%
Sodium 1834.78mg 76%
Potassium 839.64mg 18%
Total Carbs 139.65g 47%
Sugars 49.45g 198%
Dietary Fiber 12.06g 48%
Protein 10.45g 21%
Vitamin C 10.6mg 18%
Iron 5mg 28%
Calcium 311.9mg 31%
Amount Per 100 g
Calories 228.71 Kcal (958 kJ)
Calories from fat 38.26 Kcal
% Daily Value*
Total Fat 4.25g 20%
Sodium 601.54mg 76%
Potassium 275.28mg 18%
Total Carbs 45.79g 47%
Sugars 16.21g 198%
Dietary Fiber 3.95g 48%
Protein 3.42g 21%
Vitamin C 3.5mg 18%
Iron 1.6mg 28%
Calcium 102.3mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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