Spanish Peanut Cookies Recipe

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Spanish Peanut Cookies
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Ingredients
14
Count
Nutrition
666
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Cookies: Combine flour, baking powder, baking soda; set aside.
  2. Cream butter and sugar. Add egg and beat well.
  3. Add all dry ingredients, blending after each addition.
  4. Drop by rounded teaspoon on ungreased cookie sheet.
  5. Bake at 350°F for 12-15 minutes.
  6. Drizzle Icing: Melt butter. Mix in confection sugar, hot water, and fresh lemon juice. Beat until smooth and drizzle over cooled cookies. (Add additional hot water if mixture is too thick).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 666.41 Kcal (2790 kJ)
Calories from fat 327.81 Kcal
% Daily Value*
Total Fat 36.42g 56%
Cholesterol 59.4mg 20%
Sodium 696.22mg 29%
Potassium 376.56mg 8%
Total Carbs 80.32g 27%
Sugars 43.83g 175%
Dietary Fiber 5.34g 21%
Protein 10.09g 20%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 7%
Iron 2.7mg 15%
Calcium 124.8mg 12%
Amount Per 100 g
Calories 462.97 Kcal (1938 kJ)
Calories from fat 227.73 Kcal
% Daily Value*
Total Fat 25.3g 56%
Cholesterol 41.27mg 20%
Sodium 483.68mg 29%
Potassium 261.6mg 8%
Total Carbs 55.8g 27%
Sugars 30.45g 175%
Dietary Fiber 3.71g 21%
Protein 7.01g 20%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 7%
Iron 1.9mg 15%
Calcium 86.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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