Directions:
- Preheat oven to 350 degrees.
- Coat 13 x 9 cake pan with Cooking Spray.
- Unwrap Caramels and melt in saucepan with 1/3 sweetened condensed milk. Set aside.
- In a seperate bowl, combine cake mix with softened butter and 2/3 Cup sweetened condensed milk. Stir Well.
- Spread 1/2 of the cake mixture in the pan, place in oven and bake for 6 to 8 minutes.
- Remove from oven and cover with Caramel and 1 Cup Chocolate Chips.
- Crumble remaining cake mixture on top.
- Bake for an additional 10 minutes, remove from oven and cool.
- Please Note: I have modifided the recipe so my kids can help without any stove top time. Use 1 (6.25 oz) Package Caramel Apple Wraps in place of the wrapped caramels and 1/3 cup sweet condensed milk. Also, decrease the Sweetened Condensed Milk in the cake mixture to 1/2 Cup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 879.43 Kcal (3682 kJ) | ||
| Calories from fat | 538.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.84g | 92% | |
|---|---|---|---|
| Cholesterol | 117.52mg | 39% | |
| Sodium | 177.87mg | 7% | |
| Potassium | 304.87mg | 6% | |
| Total Carbs | 92.21g | 31% | |
| Sugars | 80.3g | 321% | |
| Dietary Fiber | 3.1g | 12% | |
| Protein | 7.17g | 14% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 3.8mg | 21% | |
| Calcium | 1278.1mg | 128% | |
| Amount Per 100 g | |||
| Calories | 457.12 Kcal (1914 kJ) | ||
| Calories from fat | 279.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.1g | 92% | |
|---|---|---|---|
| Cholesterol | 61.08mg | 39% | |
| Sodium | 92.45mg | 7% | |
| Potassium | 158.47mg | 6% | |
| Total Carbs | 47.93g | 31% | |
| Sugars | 41.74g | 321% | |
| Dietary Fiber | 1.61g | 12% | |
| Protein | 3.73g | 14% | |
| Vitamin C | 1.2mg | 4% | |
| Vitamin A | 0.2mg | 14% | |
| Iron | 2mg | 21% | |
| Calcium | 664.3mg | 128% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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