Turtle Cake I Recipe

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Turtle Cake I
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Ingredients
6
Count
Nutrition
5581
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch pan.
  2. Mix cake mix according to package directions. Pour a little less than half of the batter into prepared pan and bake for 15 minutes at 350 degrees F (175 degrees C) remove from oven.
  3. Melt caramels, margarine, and milk in the microwave on high (takes about 10 minutes), stirring a couple times. Or alternately melt in a sauce pan over medium low heat. Pour melted caramel mixture over cake, sprinkle with pecans, and chocolate chips, and pour remaining cake batter over the top.
  4. Bake at 350 degrees F (175 degrees C) for 20 to 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5581.45 Kcal (23368 kJ)
Calories from fat 3870.74 Kcal
% Daily Value*
Total Fat 430.08g 662%
Cholesterol 599.17mg 200%
Sodium 289.57mg 12%
Potassium 1613.22mg 34%
Total Carbs 369.59g 123%
Sugars 153.38g 614%
Dietary Fiber 42.79g 171%
Protein 115.3g 231%
Vitamin C 7.1mg 12%
Vitamin A 1.7mg 57%
Iron 34.5mg 192%
Calcium 636.5mg 64%
Amount Per 100 g
Calories 508.77 Kcal (2130 kJ)
Calories from fat 352.83 Kcal
% Daily Value*
Total Fat 39.2g 662%
Cholesterol 54.62mg 200%
Sodium 26.4mg 12%
Potassium 147.05mg 34%
Total Carbs 33.69g 123%
Sugars 13.98g 614%
Dietary Fiber 3.9g 171%
Protein 10.51g 231%
Vitamin C 0.6mg 12%
Vitamin A 0.2mg 57%
Iron 3.1mg 192%
Calcium 58mg 64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 146.7
    Points
  • 158
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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