Farmhouse Chili Dogs Recipe

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Farmhouse Chili Dogs
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Ingredients
10
Count
Nutrition
123
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the soup, water, ketchup, sugar and chili powder; bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes or until thickened.
  2. Cook hot dogs according to package directions. Place in buns; top with meat sauce. Sprinkle with cheese if desired. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.06 Kcal (515 kJ)
Calories from fat 47.23 Kcal
% Daily Value*
Total Fat 5.25g 8%
Cholesterol 40.82mg 14%
Sodium 119.32mg 5%
Potassium 176.86mg 4%
Total Carbs 6.13g 2%
Sugars 2.07g 8%
Dietary Fiber 0.71g 3%
Protein 13.04g 26%
Vitamin C 2.7mg 5%
Iron 0.7mg 4%
Calcium 15.2mg 2%
Amount Per 100 g
Calories 128.38 Kcal (538 kJ)
Calories from fat 49.28 Kcal
% Daily Value*
Total Fat 5.48g 8%
Cholesterol 42.58mg 14%
Sodium 124.48mg 5%
Potassium 184.52mg 4%
Total Carbs 6.4g 2%
Sugars 2.16g 8%
Dietary Fiber 0.74g 3%
Protein 13.61g 26%
Vitamin C 2.8mg 5%
Iron 0.8mg 4%
Calcium 15.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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