Directions:
- Separate breadstick dough; roll each piece into a 15-in. rope. Insert a Popsicle stick into each hot dog lengthwise. Starting at one end, wrap dough in a spiral around hot dog; pinch ends to seal.
- Place 1 in. apart on a baking sheet coated with cooking spray. Bake at 350° for 18-20 minutes. Serve with condiments of your choice. Yield: 12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 76.66 Kcal (321 kJ) | ||
| Calories from fat | 25.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.86g | 4% | |
|---|---|---|---|
| Cholesterol | 0.78mg | 0% | |
| Sodium | 120.06mg | 5% | |
| Total Carbs | 10.91g | 4% | |
| Sugars | 1.04g | 4% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 1.82g | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 10.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 295 Kcal (1235 kJ) | ||
| Calories from fat | 99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11g | 4% | |
|---|---|---|---|
| Cholesterol | 3mg | 0% | |
| Sodium | 462mg | 5% | |
| Total Carbs | 42g | 4% | |
| Sugars | 4g | 4% | |
| Dietary Fiber | 3g | 3% | |
| Protein | 7g | 4% | |
| Iron | 2mg | 3% | |
| Calcium | 42mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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