Main
Recipes
Course
Casseroles
Fannie Farmer's Classic Baked Macaroni and Cheese Recipe

Fannie Farmer's Classic Baked Macaroni and Cheese Recipe

Posted by

Rate It!

Fannie Farmer's Classic Baked Macaroni and Cheese

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 (8 oz) package macaroni
4 tbsp butter
4 tbsp flour
1 cup milk
1 cup cream
1/2 tsp salt
fresh ground black pepper to taste
2 cup cheddar cheese shredded
1/2 cup bread crumbs buttered

Directions:

Preheat oven to 400°F.
Cook and drain macaroni according to package directions; set aside.
In a large saucepan melt butter.
Add flour mixed with salt and pepper, using a whisk to stir until well blended.
Pour milk and cream in gradually; stirring constantly.
Bring to boiling point and boil 2 minutes (stirring constantly).
Reduce heat and cook (stirring constantly) 10 minutes.
Add shredded cheddar little by little and simmer an additional 5 minutes, or until cheese melts.
Turn off flame.
Add macaroni to the saucepan and toss to coat with the cheese sauce.
Transfer macaroni to a buttered baking dish.
Sprinkle with breadcrumbs.
Bake 20 minutes until the top is golden brown.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	567.94 Kcal (2378 kJ)
Calories from fat	361.34 Kcal
		% Daily Value*
Total Fat	40.15g	62%
Cholesterol	113.47mg	38%
Sodium	1001.57mg	42%
Potassium	293.74mg	6%
Total Carbs	30.44g	10%
Sugars	4.65g	19%
Dietary Fiber	1.92g	8%
Protein	21.78g	44%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	5%
Iron	2mg	11%
Calcium	603.1mg	60%

Amount Per 100 g
Calories	248.42 Kcal (1040 kJ)
Calories from fat	158.05 Kcal
		% Daily Value*
Total Fat	17.56g	62%
Cholesterol	49.63mg	38%
Sodium	438.08mg	42%
Potassium	128.48mg	6%
Total Carbs	13.31g	10%
Sugars	2.03g	19%
Dietary Fiber	0.84g	8%
Protein	9.53g	44%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	5%
Iron	0.9mg	11%
Calcium	263.8mg	60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Baked Macaroni and Cheese

Uncooked macaroni, Butter, Flour, Milk, Sour cream, Salt and 2 more..
Mac N Cheese

Macaroni, Unsalted butter, Flour, Milk, Dry mustard, Salt and 3 more..
Best Ever Cauliflower Mac & Cheese

Cauliflower, fresh or frozen, Macaroni, Butter, Flour and 9 more..
Oyster Soup

Butter, Flour, Milk, Cream, Salt, Pepper, Onion, grated and 1 more..
Home Style Macaroni and Cheese

Macaroni, Butter, Flour, Milk, Cream cheese, Salt, Pepper and 2 more..
Potato Soup

Potatoes, Butter, Flour, Milk, Chicken bouillon, Salt and 2 more..
Vegetable Bake

Carrots, sliced diagonally, Broccoli, chopped and 13 more..
Home Style Macaroni and Cheese

Macaroni, Butter, All-purpose flour, Milk, Cream cheese and 7 more..
Three-Cheese Baked Macaroni & Cheese

Uncooked elbow macaroni, Butter, Flour, Milk, Dry mustard and 9 more..
Grown Up Macaroni & Cheese

Elbow macaroni, Butter, Flour, Milk, Heavy cream and 8 more..
Ham and Macaroni Bake

Elbow macaroni, Butter, Flour, Brown sugar and 8 more..
Old Fashioned Mac and Cheese

Uncooked elbow macaroni, Butter, All-purpose flour, Milk and 5 more..
My Favorite Mac and Cheese

Butter, Flour, Milk, heated, Grated sharp cheddar cheese and 6 more..
Ranch and Blue Mac and Cheese Cupcakes #RSC

Uncooked elbow macaroni, Butter, Flour, Whole milk and 12 more..
Loaded Macaroni and Cheese

Elbow macaroni , cooked according to package directions a... and 7 more..
Macaroni and Cheese

Elbow macaroni (7 oz), Butter, Flour, Milk and 4 more..