Directions:
- Cook the ground beef in a skillet until the ground beef begins to brown drain.
- Stir in onion,green pepper,jalapeno,steak seasoning and chilli powder.
- Cook untill the ground beef is cooked through and crumbly stirring constantly.
- Add cayenne pepper bbq sauce and mustard mix well.
- Cook until heated through and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 597.5 Kcal (2502 kJ) | ||
| Calories from fat | 243.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.08g | 42% | |
|---|---|---|---|
| Cholesterol | 70.29mg | 23% | |
| Sodium | 1930.87mg | 80% | |
| Potassium | 427.53mg | 9% | |
| Total Carbs | 76.27g | 25% | |
| Sugars | 62.18g | 249% | |
| Dietary Fiber | 1.32g | 5% | |
| Protein | 22.2g | 44% | |
| Vitamin C | 29.6mg | 49% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 7.7mg | 43% | |
| Calcium | 147.9mg | 15% | |
| Amount Per 100 g | |||
| Calories | 172.85 Kcal (724 kJ) | ||
| Calories from fat | 70.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.83g | 42% | |
|---|---|---|---|
| Cholesterol | 20.33mg | 23% | |
| Sodium | 558.57mg | 80% | |
| Potassium | 123.68mg | 9% | |
| Total Carbs | 22.06g | 25% | |
| Sugars | 17.99g | 249% | |
| Dietary Fiber | 0.38g | 5% | |
| Protein | 6.42g | 44% | |
| Vitamin C | 8.6mg | 49% | |
| Vitamin A | 0.1mg | 11% | |
| Iron | 2.2mg | 43% | |
| Calcium | 42.8mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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