Excellent Carrot Cake Recipe

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Excellent Carrot Cake
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Ingredients
23
Count
Nutrition
748
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Combine first 5 ingredients; beat well.
  2. Mix flour, soda, salt and cinnamon; add to creamed mixture; stir well.
  3. Add carrots, walnuts, pineapple and coconut; stir well.
  4. Pour batter into greased and floured 13x9 baking pan.
  5. Bake at 350° for 55 minutes, or until pick comes out clean.
  6. Buttermilk Glaze: Combine first 5 ingredients in large saucepan.
  7. Bring to a boil; cook 4 minutes on medium heat.
  8. Remove from heat; add vanilla.
  9. Pour buttermilk glaze over warm cake; let cake cool.
  10. Cream Cheese Frosting: Mix cream cheese and butter; beat until smooth.
  11. Gradually add sugar, beating until light and fluffy.
  12. Stir in vanilla.
  13. Spread cream cheese frosting on top of cooled cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 748.24 Kcal (3133 kJ)
Calories from fat 466.28 Kcal
% Daily Value*
Total Fat 51.81g 80%
Cholesterol 105.19mg 35%
Sodium 1049.89mg 44%
Potassium 307.44mg 7%
Total Carbs 64.99g 22%
Sugars 35.69g 143%
Dietary Fiber 5.04g 20%
Protein 9.77g 20%
Vitamin C 1.8mg 3%
Vitamin A 0.4mg 12%
Iron 2.3mg 13%
Calcium 152.2mg 15%
Amount Per 100 g
Calories 366.64 Kcal (1535 kJ)
Calories from fat 228.48 Kcal
% Daily Value*
Total Fat 25.39g 80%
Cholesterol 51.54mg 35%
Sodium 514.45mg 44%
Potassium 150.65mg 7%
Total Carbs 31.85g 22%
Sugars 17.49g 143%
Dietary Fiber 2.47g 20%
Protein 4.79g 20%
Vitamin C 0.9mg 3%
Vitamin A 0.2mg 12%
Iron 1.1mg 13%
Calcium 74.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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