Directions:
- Combine first 5 ingredients in mixing bowl and beat for 1 minute.
- Combine remaining ingredients except nuts and add to applesauce mixture beating until smooth.
- Stir in nuts.
- Spoon into greased loaf pan and bake at 350 degrees 40-45 minute.
- Allow to cool in pan on rack for 10-15 minutes, then remove from pan and continue to cool on rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 358.18 Kcal (1500 kJ) | ||
| Calories from fat | 179.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.89g | 31% | |
|---|---|---|---|
| Cholesterol | 41mg | 14% | |
| Sodium | 684.71mg | 29% | |
| Potassium | 172.52mg | 4% | |
| Total Carbs | 41.15g | 14% | |
| Sugars | 10.46g | 42% | |
| Dietary Fiber | 3.55g | 14% | |
| Protein | 6.29g | 13% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 2.5mg | 14% | |
| Calcium | 98.6mg | 10% | |
| Amount Per 100 g | |||
| Calories | 345.69 Kcal (1447 kJ) | ||
| Calories from fat | 172.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.2g | 31% | |
|---|---|---|---|
| Cholesterol | 39.57mg | 14% | |
| Sodium | 660.83mg | 29% | |
| Potassium | 166.5mg | 4% | |
| Total Carbs | 39.72g | 14% | |
| Sugars | 10.09g | 42% | |
| Dietary Fiber | 3.43g | 14% | |
| Protein | 6.07g | 13% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 2.4mg | 14% | |
| Calcium | 95.2mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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