Directions:
- Whisk yogurt, mayonnaise, lemon juice, lemon peel, and celery seeds in large bowl to blend. Add remaining ingredients; toss to coat. Season to taste with salt and pepper. (Can be made 2 hours ahead. Cover; chill. Toss before serving.)
- Per serving: calories, 63; total fat, 3 g; saturated fat, 0.5 g; cholesterol, 3 mg Nutritional analysis provided by Bon Appétit
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 62.94 Kcal (264 kJ) | ||
| Calories from fat | 15.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.73g | 3% | |
|---|---|---|---|
| Cholesterol | 1.94mg | 1% | |
| Sodium | 91.57mg | 4% | |
| Potassium | 265.43mg | 6% | |
| Total Carbs | 9.87g | 3% | |
| Sugars | 4.87g | 19% | |
| Dietary Fiber | 3.55g | 14% | |
| Protein | 2.76g | 6% | |
| Vitamin C | 39.4mg | 66% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.2mg | 1% | |
| Calcium | 68.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 43.19 Kcal (181 kJ) | ||
| Calories from fat | 10.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.19g | 3% | |
|---|---|---|---|
| Cholesterol | 1.33mg | 1% | |
| Sodium | 62.83mg | 4% | |
| Potassium | 182.11mg | 6% | |
| Total Carbs | 6.77g | 3% | |
| Sugars | 3.34g | 19% | |
| Dietary Fiber | 2.44g | 14% | |
| Protein | 1.89g | 6% | |
| Vitamin C | 27mg | 66% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.2mg | 1% | |
| Calcium | 47mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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