English Toffee Recipe

Posted by
Rate It!
English Toffee
Add your photo!
Ingredients
6
Count
Nutrition
201
Calories
Total time
90
Minutes
Comments Print recipe

Ingredients:

  • 1 cup butter
  • 1 cup sugar
  • 1 cup slivered almonds
  • 1 tbsp water
  • 5 hershey bars

Directions:

  1. Combine all ingredients except the Hershey Bars.
  2. Cook in heavy pan over high heat.
  3. Stir until shade darker than brown sugar- about 10 to 12 minutes.
  4. Pour onto cookie sheet and spread with back of wooden spoon to all edges.
  5. Crush five Hershey Bars and spread over the top.
  6. Refrigerate immediately for about an hour or until cool.
  7. When harden, break into pieces and store in air tight container.
  8. Best if kept in refrigerator.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.49 Kcal (844 kJ)
Calories from fat 146.57 Kcal
% Daily Value*
Total Fat 16.29g 25%
Cholesterol 26.9mg 9%
Sodium 11.89mg 0%
Potassium 50.62mg 1%
Total Carbs 14.25g 5%
Sugars 12.37g 49%
Dietary Fiber 0.98g 4%
Protein 2.39g 5%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 40mg 4%
Amount Per 100 g
Calories 235.07 Kcal (984 kJ)
Calories from fat 171 Kcal
% Daily Value*
Total Fat 19g 25%
Cholesterol 31.39mg 9%
Sodium 13.87mg 0%
Potassium 59.06mg 1%
Total Carbs 16.63g 5%
Sugars 14.43g 49%
Dietary Fiber 1.14g 4%
Protein 2.78g 5%
Vitamin A 0.1mg 4%
Iron 0.3mg 1%
Calcium 46.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top