Directions:
- Combine first 5 ingredients.
- Combine sugar, vinegar and oil.
- Bring to boil and stir until sugar dissolves.
- Add this mixture to other ingredients.
- Chill 24 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 195.88 Kcal (820 kJ) | ||
| Calories from fat | 114.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.75g | 20% | |
|---|---|---|---|
| Cholesterol | 2.74mg | 1% | |
| Sodium | 72mg | 3% | |
| Potassium | 106.35mg | 2% | |
| Total Carbs | 18.74g | 6% | |
| Sugars | 16.46g | 66% | |
| Dietary Fiber | 1.16g | 5% | |
| Protein | 1.19g | 2% | |
| Vitamin C | 3.1mg | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 21mg | 2% | |
| Amount Per 100 g | |||
| Calories | 190.35 Kcal (797 kJ) | ||
| Calories from fat | 111.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.39g | 20% | |
|---|---|---|---|
| Cholesterol | 2.66mg | 1% | |
| Sodium | 69.97mg | 3% | |
| Potassium | 103.35mg | 2% | |
| Total Carbs | 18.22g | 6% | |
| Sugars | 16g | 66% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 1.15g | 2% | |
| Vitamin C | 3.1mg | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 20.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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