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English Cucumber Salad With Balsamic Vinaigrette Recipe

English Cucumber Salad With Balsamic Vinaigrette Recipe

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English Cucumber Salad With Balsamic Vinaigrette

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Ingredients:

Serving

1 tbsp finely- chopped fresh rosemary
1/4 cup balsamic vinegar
1/4 cup olive oil
1 tbsp dijon mustard
freshly-cracked black pepper
1 english cucumber, with peel washed (or regular cucumber)

Directions:

For the Dressing:.
Add rosemary, vinegar, and olive oil to a small saucepan. Heat for approximately 5 minutes over very low heat to blend and intensify flavors. Remove from heat. Whisk in the Dijon mustard.
Slice the cucumber into very thin slices. Place into a pretty bowl. Pour dressing over cucumber slices and toss to mix. Refrigerate until ready to serve.
Serves 4.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	140.75 Kcal (589 kJ)
Calories from fat	127.47 Kcal
		% Daily Value*
Total Fat	14.16g	22%
Sodium	46.37mg	2%
Potassium	25.87mg	1%
Total Carbs	2.99g	1%
Sugars	2.43g	10%
Dietary Fiber	0.17g	1%
Protein	0.16g	0%
Vitamin C	0.2mg	0%
Iron	0.3mg	1%
Calcium	7.8mg	1%

Amount Per 100 g
Calories	412.72 Kcal (1728 kJ)
Calories from fat	373.79 Kcal
		% Daily Value*
Total Fat	41.53g	22%
Sodium	135.96mg	2%
Potassium	75.85mg	1%
Total Carbs	8.76g	1%
Sugars	7.12g	10%
Dietary Fiber	0.5g	1%
Protein	0.48g	0%
Vitamin C	0.5mg	0%
Iron	0.8mg	1%
Calcium	23mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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