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Endive and Scallop Salad with Champagne Vinaigrette Recipe

Endive and Scallop Salad with Champagne Vinaigrette Recipe

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Endive and Scallop Salad with Champagne Vinaigrette

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Ingredients

Count

Nutrition

773

Calories

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Ingredients:

Serving

1/2 cup canola oil
1 plum tomato, chopped
1/4 cup champagne vinegar
1 tsp honey
1/4 cup johannisberg riesling wine
1/4 cup olive oil
1 medium shallot, chopped
12 oz sea scallops , each cut horizontally in half
8 small heads of belgian endive, trimmed, cored, leaves separated
1 5-oz bag mixed baby greens (about 10 cups)
3 plum tomatoes, halved, sliced
1 red bell pepper, thinly sliced
1/2 small red onion, thinly sliced

Directions:

Puree first 4 ingredients in blender until smooth. (Vinaigrette can be made 2 days ahead. Cover and chill. Bring to room temperature and whisk before using.)
Bring wine, olive oil, and shallot to simmer in large skillet over medium-high heat. Add scallops; simmer until opaque in center, about 1 minute. Using slotted spoon, transfer scallops to medium bowl, reserving juices in skillet; cool scallops and juices. Whisk 1/3 cup juices into vinaigrette. Season with salt and pepper. Toss scallops with 3 tablespoons vinaigrette.
Line each of 8 plates with 5 endive leaves. Combine remaining endive leaves, greens, tomatoes, bell pepper, and onion in large bowl. Toss with enough vinaigrette to coat salad. Divide salad among plates. Divide scallops among salads; serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	772.98 Kcal (3236 kJ)
Calories from fat	189.4 Kcal
		% Daily Value*
Total Fat	21.04g	32%
Cholesterol	17.43mg	6%
Sodium	979.09mg	41%
Potassium	257.6mg	5%
Total Carbs	111.55g	37%
Sugars	3.24g	13%
Dietary Fiber	104.72g	419%
Protein	44.22g	88%
Vitamin C	296.3mg	494%
Vitamin A	0.4mg	12%
Iron	41.5mg	230%
Calcium	1397.5mg	140%

Amount Per 100 g
Calories	25.16 Kcal (105 kJ)
Calories from fat	6.16 Kcal
		% Daily Value*
Total Fat	0.68g	32%
Cholesterol	0.57mg	6%
Sodium	31.87mg	41%
Potassium	8.38mg	5%
Total Carbs	3.63g	37%
Sugars	0.11g	13%
Dietary Fiber	3.41g	419%
Protein	1.44g	88%
Vitamin C	9.6mg	494%
Iron	1.3mg	230%
Calcium	45.5mg	140%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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