Egyptian Cake Recipe

Posted by
Rate It!
Egyptian Cake
Add your photo!
Ingredients
8
Count
Nutrition
467
Calories
Total time
31
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup powdered chocolate milk mix (ghiradelli's)
  • 1/2 cup milk
  • 1/2 cup butter
  • 1 1/2 cups sugar
  • 1 3/4-2 cups flour , sifted with the salt (gold medal kitchen tested enriched)
  • 1 tsp salt

Directions:

  1. Dissolve Chocolate in 5 tablespoons hot Water.
  2. Cream butter; add sugar gradually.
  3. Beat high speed until grain is gone.
  4. Then add well beaten egg yolks. Beat again.
  5. Add Milk.
  6. Add chocolate.
  7. Add Flour. Beat well.
  8. In a separate bowl beat egg whites until stiff.
  9. Gently fold in stiffly beaten egg whites.
  10. Add Baking Powder &Vanilla last until thoroughly mixed.
  11. Grease 3 layer cake pans with crisco or margerine.
  12. Dust with flour.
  13. Bake 325o, approximately 1 hours 10 minutes.
  14. When cake is done, it bounces back when pressed.
  15. Cool upside down on cake racks.
  16. Run knife around edges of pan to loosen.
  17. FROSTING:.
  18. Butter and powdered sugar frosting, with more chocolate powder works well on the layer cake. Use a filling of your choice, nothing too overpowering.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 467.35 Kcal (1957 kJ)
Calories from fat 195.47 Kcal
% Daily Value*
Total Fat 21.72g 33%
Cholesterol 125.31mg 42%
Sodium 1128.81mg 47%
Potassium 222.97mg 5%
Total Carbs 60.83g 20%
Sugars 22.82g 91%
Dietary Fiber 3.9g 16%
Protein 8.8g 18%
Vitamin A 0.1mg 5%
Iron 2.8mg 15%
Calcium 183.3mg 18%
Amount Per 100 g
Calories 310.32 Kcal (1299 kJ)
Calories from fat 129.79 Kcal
% Daily Value*
Total Fat 14.42g 33%
Cholesterol 83.2mg 42%
Sodium 749.53mg 47%
Potassium 148.05mg 5%
Total Carbs 40.39g 20%
Sugars 15.15g 91%
Dietary Fiber 2.59g 16%
Protein 5.84g 18%
Vitamin A 0.1mg 5%
Iron 1.8mg 15%
Calcium 121.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top