Directions:
- Combine croutons and butter, tossing well. Place on a serving plate. Arrange eggs over croutons. Sprinkle each egg with 1/4 cup cheese. Spoon Brandied Cream Sauce over eggs; sprinkle with paprika. Garnish with parsley sprigs. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 228.59 Kcal (957 kJ) | ||
| Calories from fat | 134.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.91g | 23% | |
|---|---|---|---|
| Cholesterol | 205.28mg | 68% | |
| Sodium | 388.7mg | 16% | |
| Potassium | 106.9mg | 2% | |
| Total Carbs | 13.44g | 4% | |
| Sugars | 0.8g | 3% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 9.62g | 19% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.6mg | 9% | |
| Calcium | 72.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 271.52 Kcal (1137 kJ) | ||
| Calories from fat | 159.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.72g | 23% | |
|---|---|---|---|
| Cholesterol | 243.84mg | 68% | |
| Sodium | 461.7mg | 16% | |
| Potassium | 126.98mg | 2% | |
| Total Carbs | 15.97g | 4% | |
| Sugars | 0.95g | 3% | |
| Dietary Fiber | 1.19g | 4% | |
| Protein | 11.43g | 19% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 1.9mg | 9% | |
| Calcium | 86.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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