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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
2 cups seasoned croutons |
2 tablespoons butter or margarine, melted |
4 poached eggs |
1 cup (4 ounces) shredded sharp cheddar cheese |
brandied cream sauce |
paprika |
fresh parsley sprigs |
Directions:
1. Combine croutons and butter, tossing well. Place on a serving plate. Arrange eggs over croutons. Sprinkle each egg with 1/4 cup cheese. Spoon Brandied Cream Sauce over eggs; sprinkle with paprika. Garnish with parsley sprigs. Serve immediately.
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