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Eggplant Stuffed With Goat Cheese & Mozzarella Recipe

Eggplant Stuffed With Goat Cheese & Mozzarella Recipe

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Eggplant Stuffed With Goat Cheese & Mozzarella

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Ingredients:

Serving

1 eggplant
4 slices mozzarella cheese
1/2 cup crumbled goat cheese
3 eggs
1/4 cup heavy cream
3/4 cup flour
1 tbsp garlic powder
salt and pepper
1/2 cup olive oil

Directions:

Peel and slice eggplant into 1/2 inch slices.
Beat eggs and heavy cream in a bowl.
Put flour in a bowl and mix with garlic powder, salt, and pepper.
Heat olive oil in skillet over medium high heat, I use 6 on my stovetop.
Take two eggplant slices and place half a slice of mozz cheese and 1 tsp of goat cheese on 1 eggplant slice. Place other eggplant slice on top like a sandwich and press together frimly. Repeat process till you have all stuffed.
Take one stuffed eggplant dip in egg and cream mixture then into flour, shake off excess flour and put in skillet. Repeat till all have been coated and in skillet.
Do not over crowd them, you may need two skillets.
Pan fry 5 minutes per side then place on parchment paper.
Add more olive oil to pan as needed.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	668.16 Kcal (2797 kJ)
Calories from fat	454.41 Kcal
		% Daily Value*
Total Fat	50.49g	78%
Cholesterol	164.09mg	55%
Sodium	781.3mg	33%
Potassium	411.51mg	9%
Total Carbs	37.74g	13%
Sugars	5.22g	21%
Dietary Fiber	6.76g	27%
Protein	18.71g	37%
Vitamin C	2.4mg	4%
Iron	3.2mg	18%
Calcium	383.2mg	38%

Amount Per 100 g
Calories	257.64 Kcal (1079 kJ)
Calories from fat	175.22 Kcal
		% Daily Value*
Total Fat	19.47g	78%
Cholesterol	63.27mg	55%
Sodium	301.26mg	33%
Potassium	158.67mg	9%
Total Carbs	14.55g	13%
Sugars	2.01g	21%
Dietary Fiber	2.61g	27%
Protein	7.22g	37%
Vitamin C	0.9mg	4%
Iron	1.2mg	18%
Calcium	147.8mg	38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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