Easy Vegetable Casserole Recipe

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Ingredients:

Serving

2 baking potatoes, sliced, cubed and cooked
2 cups water
1 chicken bouillon cube
1 (15 oz) can veg-all , vegetables. drained
1 (15 oz) can sliced carrots, drained
1 (10 oz) can cream of mushroom soup
3 tbsp mayonnaise
2 tbsp sour cream
1/4 cup milk
1 tsp hidden valley ranch dressing mix (from packet)
1 cup shredded sharp cheddar cheese
1/4 tsp seasoning salt
1/4 tsp coarse black pepper
keebler club crackers, crushed (1/2 of 1 sleeve)
1/2 cup shredded mozzarella cheese
1/2 cup shredded sharp cheddar cheese
2 tbsp butter, melted

Directions:

Preheat oven 350'. Spray a large baking dish with cooking spray.
Peel potatoes,slice and cube them and place in a pot add 2 c water and chicken bouillon and bring to a boil.
Boil 5 to 7 minutes. Drain potatoes. Place potatoes in ice water to get a quick chill. Drain potatoes again.
In a large bowl add carrots, veg-all, and potatoes. Set aside.
In another large bowl combine mushroom soup, mayonnaise, sour cream and milk. Stir to combine.
Add cheddar cheese, ranch dressing mix, seasoning salt and black pepper to soup mixture. Stir to combine mixture well.
Stir soup mixture in with the vegetables. Stir to combine well.
Place vegetable mixture in baking dish.
Sprinkle mozzeralla and sharp cheddar cheese over top.
Sprinkle club crackers crumbs over top of cheeses.
Pour melted butter over top.
Place in oven and bake 30 to 35 minutes or until bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	226.5 Kcal (948 kJ)
Calories from fat	167.89 Kcal
		% Daily Value*
Total Fat	18.65g	29%
Cholesterol	46.63mg	16%
Sodium	595.41mg	25%
Potassium	54.38mg	1%
Total Carbs	4.44g	1%
Sugars	1g	4%
Dietary Fiber	0.4g	2%
Protein	11.05g	22%
Vitamin C	0.2mg	0%
Vitamin A	0.7mg	23%
Calcium	322.4mg	32%

Amount Per 100 g
Calories	119.57 Kcal (501 kJ)
Calories from fat	88.63 Kcal
		% Daily Value*
Total Fat	9.85g	29%
Cholesterol	24.62mg	16%
Sodium	314.34mg	25%
Potassium	28.71mg	1%
Total Carbs	2.35g	1%
Sugars	0.53g	4%
Dietary Fiber	0.21g	2%
Protein	5.84g	22%
Vitamin C	0.1mg	0%
Vitamin A	0.4mg	23%
Calcium	170.2mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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