Easy Tasty Potato Soup Recipe

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Ingredients:

Serving

Directions:

Place potatoes, onions, garlic, and spices in large pot with stock. The stock shouldn't quite cover all the ingredients.
Cover and bring to a boil. After the stock is boiling, reduce heat and simmer 25 minutes until potatoes are tender.
Turn off heat. Mash the potatoes to desired consistency. Stir in milk and half & half, then turn the heat back on low to warm through. Stir in the cheese and let it melt.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	801.99 Kcal (3358 kJ)
Calories from fat	117.93 Kcal
		% Daily Value*
Total Fat	13.1g	20%
Cholesterol	41.27mg	14%
Sodium	19727.58mg	822%
Potassium	979.61mg	21%
Total Carbs	137.72g	46%
Sugars	11.83g	47%
Dietary Fiber	8.18g	33%
Protein	14.01g	28%
Vitamin C	10.2mg	17%
Vitamin A	2.3mg	76%
Iron	3mg	17%
Calcium	356.8mg	36%

Amount Per 100 g
Calories	171.39 Kcal (718 kJ)
Calories from fat	25.2 Kcal
		% Daily Value*
Total Fat	2.8g	20%
Cholesterol	8.82mg	14%
Sodium	4215.98mg	822%
Potassium	209.35mg	21%
Total Carbs	29.43g	46%
Sugars	2.53g	47%
Dietary Fiber	1.75g	33%
Protein	2.99g	28%
Vitamin C	2.2mg	17%
Vitamin A	0.5mg	76%
Iron	0.6mg	17%
Calcium	76.3mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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