Easy Scones Recipe

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Ingredients:

Serving

2 cups unbleached flour
1 tbsp baking powder
1/2 tsp salt
1/4 cup sugar
1/2 cup chocolate chips (or dried fruit)
1 1/4 cups whipping cream
2 tbsp unsalted butter (melted )
1 tbsp sugar

Directions:

Preheat oven to 425 degrees.
Combine flour, baking powder, salt and sugar in bowl. Add the chocolate chips (or optional ingredient, such as dried fruit).
Stir in the cream with a fork until dough holds together in a sticky mass (you may need to add a tablespoon or more of cream until dough holds together).
Turn dough out on a highly floured board. Knead several times.
Pat dough into a 10-inch circle. Cut into 8 wedges (or other shape as desired).
Place on ungreased cookie sheet, about 2 inches apart.
Brush dough with melted butter and sprinkle with sugar.
Bake for about 15 minutes, or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	383.66 Kcal (1606 kJ)
Calories from fat	152.37 Kcal
		% Daily Value*
Total Fat	16.93g	26%
Cholesterol	37.93mg	13%
Sodium	263.2mg	11%
Potassium	363.82mg	8%
Total Carbs	52.94g	18%
Sugars	6.21g	25%
Dietary Fiber	1.3g	5%
Protein	5.7g	11%
Vitamin C	0.3mg	0%
Iron	2.7mg	15%
Calcium	141.7mg	14%

Amount Per 100 g
Calories	381.93 Kcal (1599 kJ)
Calories from fat	151.68 Kcal
		% Daily Value*
Total Fat	16.85g	26%
Cholesterol	37.76mg	13%
Sodium	262.02mg	11%
Potassium	362.18mg	8%
Total Carbs	52.7g	18%
Sugars	6.18g	25%
Dietary Fiber	1.29g	5%
Protein	5.67g	11%
Vitamin C	0.2mg	0%
Iron	2.7mg	15%
Calcium	141mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.8

Points
11

PointsPlus

Good Points

saturated fat free

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